Makes 4 servings
2 cups of shredded chicken (cooked)
1/4 cup your favorite hot sauce
1/4 cup softened cream cheese
4 whole wheat tortillas (or whatever kind you like)
1 cup grated cheese of your choice (I used plain old cheddar)
Non stick cooking spray (or any oil you prefer)
1. Preheat the oven to 425 degree F. In a bowl, combine the chicken, hot sauce and cream cheese. Stir until combined really well.
2. Spoon a fourth of the chicken mixture down the middle of each tortilla. Then sprinkle 1/4 cup of cheese on top of the chicken mixture.
3. Roll up the tortillas tightly. Spray the taquito with non stick cooking spray briefly and place on a baking sheet (I like to line my pan with parchment so there is no clean up). Bake in the oven for about 10 minutes.
4. Serve and enjoy!